If you’re a fan of tender and juicy ribs with a crispy exterior, then look no further! In this article, we will share with you the best crispy air fryer ribs recipe that will leave you craving for more. With the help of an air fryer, you can achieve that perfect combination of succulent meat and a delightful crunch, all without the need for excessive oil or deep frying. So, let’s dive into the details and get ready to enjoy some finger-licking ribs!

To start off, you will need a rack of baby back ribs or spare ribs, whichever you prefer.

Preheat your air fryer to 375°F (190°C). Place the ribs in the air fryer basket, making sure not to overcrowd them. Cook the ribs for 25-30 minutes, flipping them halfway through the cooking process. This will ensure that both sides of the ribs are evenly cooked and crispy.

While the ribs are cooking, you can prepare a glaze or sauce to add an extra layer of flavor.

Once the cooking time is up, remove the ribs from the air fryer and let them rest for a few minutes before serving. This will help the juices redistribute and ensure a tender bite. Cut the ribs into individual portions and serve them with your favorite sides, such as coleslaw, cornbread, or potato salad.

With the help of an air fryer, you can easily achieve the perfect balance of tender and crispy ribs. This recipe allows you to enjoy the flavors of traditional barbecue without the need for excessive oil or deep frying. So, fire up your air fryer and get ready to indulge in some mouthwatering crispy air fryer ribs. Your taste buds will thank you!