Baked beans are a classic comfort food that can be enjoyed as a side dish or even as a main course. While traditional baked beans require hours of slow cooking, this quick baked beans recipe offers a shortcut without compromising on flavor. In just a fraction of the time, you can have a delicious and satisfying dish that will impress your family and friends.

To make this quick baked beans recipe, you will need the following ingredients:

• 2 cans of baked beans
• 1 small onion, finely chopped
• 2 cloves of garlic, minced
• 2 tablespoons of brown sugar
• 2 tablespoons of ketchup
• 1 tablespoon of mustard
• 1 tablespoon of Worcestershire sauce
• Salt and pepper to taste

Start by preheating your oven to 350°F (175°C).

Transfer the mixture to a baking dish and bake in the preheated oven for about 20-25 minutes, or until the beans are hot and bubbly. The brown sugar will caramelize slightly, adding a touch of sweetness to the dish.

Once the quick baked beans are ready, remove them from the oven and let them cool for a few minutes before serving. They can be enjoyed on their own or as a side dish with grilled meats, burgers, or hot dogs.

With this quick baked beans recipe, you can enjoy the comforting flavors of traditional baked beans in a fraction of the time. The combination of sweet and savory ingredients creates a delicious dish that will satisfy your taste buds. Whether you’re hosting a backyard gathering or simply craving a hearty side dish, this recipe is sure to be a hit. Give it a try and enjoy the convenience and flavor of quick baked beans.