Craving a delicious dessert but don’t want to spend hours in the kitchen? Look no further than the mouthwatering chocolate mug cake recipe. This quick and easy treat is perfect for satisfying your sweet tooth in a matter of minutes. With just a few simple ingredients and a microwave, you can enjoy a warm and gooey chocolate cake that will leave you wanting more.

To make this delectable chocolate mug cake, you will need the following ingredients: 4 tablespoons of all-purpose flour, 2 tablespoons of unsweetened cocoa powder, 3 tablespoons of granulated sugar, 1/4 teaspoon of baking powder, a pinch of salt, 3 tablespoons of milk, 2 tablespoons of vegetable oil, and 1/4 teaspoon of vanilla extract.

Start by combining the dry ingredients in a microwave-safe mug. Mix well to ensure they are evenly distributed. Next, add the milk, vegetable oil, and vanilla extract to the mug. Stir until the batter is smooth and there are no lumps. If you’re adding chocolate chips or Nutella, gently fold them into the batter.

Once the batter is ready, place the mug in the microwave and cook on high for about 1 minute and 30 seconds to 2 minutes. The cooking time may vary depending on the wattage of your microwave, so keep an eye on it to avoid overcooking.

Allow the mug cake to cool for a minute or two before digging in. You can enjoy it as is or top it with a scoop of vanilla ice cream, a drizzle of chocolate sauce, or a sprinkle of powdered sugar. The possibilities are endless!

With its simplicity and irresistible taste, the chocolate mug cake recipe is a must-try for any dessert lover. Whether you’re in need of a quick treat for yourself or want to impress your guests with a last-minute dessert, this recipe is sure to please. So grab a mug, gather your ingredients, and indulge in the delightful goodness of a homemade chocolate mug cake.