How to Make a Delicious Cherry Pie Filling Dump Cake
If you’re looking for a quick and easy dessert that will impress your guests, look no further than a cherry pie filling dump cake. This delightful treat requires minimal effort and ingredients, making it the perfect choice for busy individuals or last-minute gatherings. In this article, we will guide you through the simple steps to create a mouthwatering cherry pie filling dump cake that will leave everyone wanting more.
A cherry pie filling dump cake is a delectable dessert that combines the flavors of cherry pie and cake into one irresistible treat. The best part is that it requires only a few ingredients and minimal preparation time.
To begin, preheat your oven to the temperature specified on the cake mix box. Then, spread the cherry pie filling evenly in the bottom of a greased baking dish. Next, sprinkle the dry cake mix over the cherry pie filling, ensuring that it covers the entire surface. Cut the butter into small pieces and distribute them evenly over the cake mix.
Place the baking dish in the preheated oven and bake for the time indicated on the cake mix box, or until the top is golden brown and the filling is bubbling.
In conclusion, a cherry pie filling dump cake is a simple yet delicious dessert that can be whipped up in no time. With just a few ingredients and minimal effort, you can create a mouthwatering treat that will impress your guests. Whether you’re hosting a party or simply craving something sweet, this easy-to-make dessert is sure to satisfy your taste buds. So why not give it a try and indulge in the delightful flavors of a cherry pie filling dump cake?