Oven baked chicken drumsticks are a delicious and hassle-free option for a quick and satisfying meal. With minimal preparation and a few simple ingredients, you can create a flavorful and juicy dish that the whole family will love. In this article, we will explore an easy recipe for oven baked chicken drumsticks that is sure to become a favorite in your household.

To begin, gather the following ingredients:

• Chicken drumsticks
• Olive oil
• Salt
• Pepper
• Garlic powder
• Paprika
• Dried herbs (such as thyme or rosemary)

Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper or aluminum foil for easy cleanup.

Start by patting the chicken drumsticks dry with a paper towel to remove any excess moisture. This will help the skin crisp up in the oven. Place the drumsticks on the prepared baking sheet, making sure to leave some space between each piece.

Drizzle the drumsticks with olive oil and season generously with salt, pepper, garlic powder, paprika, and your choice of dried herbs. Use your hands to rub the seasonings into the chicken, ensuring that each piece is well coated.

Place the baking sheet in the preheated oven and bake for approximately 35-40 minutes, or until the chicken is cooked through and the skin is golden brown and crispy.

Once the chicken drumsticks are done, remove them from the oven and let them rest for a few minutes before serving. This allows the juices to redistribute, resulting in a more tender and flavorful meat.

With this easy oven baked chicken drumsticks recipe, you can enjoy a delicious and hassle-free meal in no time. The combination of simple seasonings and the convenience of baking in the oven make this dish a go-to option for busy weeknights or casual gatherings. Serve the drumsticks with your favorite side dishes, such as roasted vegetables or a fresh salad, for a complete and satisfying meal. Give this recipe a try and discover the joy of flavorful and juicy oven baked chicken drumsticks.