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Easy Fluffy Keto Pancakes Recipe

Are you following a keto diet but still craving pancakes? Look no further! In this article, we will share an easy and delicious recipe for fluffy keto pancakes that will satisfy your pancake cravings without derailing your diet. These pancakes are low in carbs, high in healthy fats, and packed with flavor. Get ready to indulge guilt-free!

To make these easy fluffy keto pancakes, you will need the following ingredients:

  • 2 large eggs
  • 2 tablespoons cream cheese, softened
  • 1 tablespoon coconut flour
  • 1 tablespoon almond flour
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1 tablespoon sweetener of your choice (such as stevia or erythritol)
  • Pinch of salt
  • Butter or coconut oil for cooking

In a mixing bowl, whisk the eggs until well beaten.

Add the softened cream cheese and whisk until smooth. Next, add the coconut flour, almond flour, baking powder, vanilla extract, sweetener, and salt. Mix well until all the ingredients are combined and you have a smooth batter.

Heat a non-stick skillet or griddle over medium heat and add a small amount of butter or coconut oil. Once the pan is hot, pour about ¼ cup of the pancake batter onto the skillet for each pancake. Cook for 2-3 minutes, or until bubbles start to form on the surface. Flip the pancake and cook for an additional 1-2 minutes, or until golden brown.

Repeat the process with the remaining batter, adding more butter or coconut oil to the pan as needed. This recipe should yield about 4-6 pancakes, depending on the size.

Serve your fluffy keto pancakes with your favorite toppings, such as sugar-free syrup, fresh berries, or a dollop of whipped cream. Enjoy the deliciousness without the guilt!

With this easy fluffy keto pancake recipe, you can enjoy a delicious breakfast or brunch while staying on track with your keto diet. These pancakes are low in carbs, high in healthy fats, and incredibly satisfying. Give them a try and indulge in a guilt-free pancake experience. Happy cooking!

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