Lemon sugar cookies are a delightful treat that combines the tangy flavor of lemons with the sweetness of sugar. These cookies are perfect for any occasion, whether it’s a family gathering or a simple afternoon snack. In this article, we will share a simple and delicious recipe for lemon sugar cookies that will surely satisfy your sweet tooth.

To make these mouthwatering lemon sugar cookies, you will need the following ingredients:

• 1 cup unsalted butter, softened
• 1 ½ cups granulated sugar
• 2 large eggs
• 2 tablespoons fresh lemon juice
• 1 tablespoon lemon zest
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• Additional granulated sugar for rolling

First, preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix the dough.

Next, shape the dough into small balls, about 1 inch in diameter. Roll each ball in granulated sugar to coat it evenly. Place the coated dough balls onto the prepared baking sheet, spacing them about 2 inches apart.

Bake the cookies for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These lemon sugar cookies are a delightful treat that will surely impress your family and friends. The tangy lemon flavor combined with the sweetness of sugar creates a perfect balance of flavors. Whether you enjoy them with a cup of tea or as a dessert, these cookies are sure to satisfy your cravings. So, why not give this simple and delicious recipe a try and indulge in the goodness of homemade lemon sugar cookies?