If you’re a fan of warm, fragrant bread with a hint of sweetness, then this easy cinnamon bread recipe is perfect for you. With just a few simple ingredients and minimal effort, you can enjoy a homemade loaf of cinnamon bread that will fill your kitchen with a delightful aroma.

To make this easy cinnamon bread, you will need the following ingredients:

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 cup milk
• 1/3 cup vegetable oil
• 2 large eggs
• 2 teaspoons ground cinnamon

Start by preheating your oven to 350°F (175°C) and greasing a loaf pan.

Next, pour half of the batter into the greased loaf pan. Sprinkle half of the ground cinnamon evenly over the batter. Pour the remaining batter on top and sprinkle the remaining cinnamon. Use a knife to gently swirl the cinnamon into the batter, creating a marbled effect.

Bake the cinnamon bread in the preheated oven for about 50-60 minutes, or until a toothpick inserted into the center comes out clean.

With its soft texture and irresistible cinnamon flavor, this easy cinnamon bread is a treat for the senses. Whether enjoyed as a breakfast option or a comforting snack, this homemade bread is sure to satisfy your cravings. Give this recipe a try and impress your family and friends with your baking skills.