Meatloaf is a classic comfort food that brings back memories of home-cooked meals. Making a homemade meatloaf allows you to customize the flavors and ingredients to suit your taste. In this article, we will share a simple and delicious homemade meatloaf recipe that is sure to become a family favorite.

To make this homemade meatloaf, you will need the following ingredients:

• 1 ½ pounds ground beef
• 1 cup breadcrumbs
• 1 small onion, finely chopped
• 2 cloves of garlic, minced
• 1 egg
• ½ cup milk
• 2 tablespoons ketchup
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• ½ teaspoon black pepper

Start by preheating your oven to 350°F (175°C).

Transfer the meat mixture to a greased loaf pan and shape it into a loaf shape. You can also shape it into individual meatloaf muffins if you prefer. Place the loaf pan in the preheated oven and bake for about 1 hour, or until the internal temperature reaches 160°F (71°C).

While the meatloaf is baking, you can prepare a glaze to add extra flavor. In a small bowl, mix together ¼ cup ketchup, 2 tablespoons brown sugar, and 1 tablespoon mustard.

Once the meatloaf is cooked through and the glaze is caramelized, remove it from the oven and let it rest for a few minutes before slicing. Serve the homemade meatloaf with your favorite sides, such as mashed potatoes and steamed vegetables.

Making a homemade meatloaf is a great way to enjoy a comforting and flavorful meal. With this simple recipe, you can easily create a delicious meatloaf that will impress your family and friends. Give it a try and enjoy the taste of homemade goodness.