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11 tips to buy a suitable grill

For many people, the summertime is synonymous with outdoor barbecue parties. This makes a grill one of the greatest outdoor entertaining essentials, especially when you like to host and have a patio or yard. But buying barbeques and grills is not an easy purchase if you are buying them for the first time. Here are a few tips that may help you find the best barbeque or grill for your patio or backyard.

Choose between a gas or charcoal grill
Gas, charcoal, and pellet grills are good options for the patio or yard. Electric grills, on the other hand, are suitable for use in apartments or condos.

11 tips to buy a suitable grill
A gas grill is easier to ignite, while charcoal grills impart a unique flavor to food. Also, gas grills are more expensive than charcoal ones. Pellet grills are a combination of gas and charcoal grills that heats up quickly and give a smoky flavor but are pricier. The deciding factor will ultimately come down to your budget. If you have the budget, you can buy two grills; use the gas grill for weeknights and the charcoal grill for weekends.

Look for a grill with a built-in thermostat
To cook the best meat, you need to be able to read the internal grill temperature.

Barbeques and grills with a built-in thermostat help you cook the perfect piece of meat. If the model you choose does not have this feature, select the one that at least has the space to place a digital thermostat.

Should have ample cooking space
Usually, a standard size grill is adequate, but if you are going to cook plenty of meat, burgers, and sausages, you may want to go for a grill with a bigger space. Experts usually recommend a cooking space of 600 to 900 square inches. Another helpful tip is to use a barbecue with a warming rack that will keep the food warm while you continue to cook.

Strike a balance between the number of BTUs and the size of the grill
British Thermal Units (BTUs) determine how hot a barbeque or grill can get. A higher number of BTUs signifies that the grill will be scorching, though a higher number of BTUs is not always better. When buying a grill, pay attention to the size of the grill to decide on the number of BTUs. The ideal range usually is 80 to 100 BTUs per square inch of cooking surface.

Multiple burners with at least one side or back burner
If you are buying a gas grill, choose the one with multiple burners that allows you to cook different things simultaneously and at different temperatures. You can get a grill with at least a few different burners for a patio or yard with no space restrictions. In addition to regular burners, look for side or back burners in the grill. These extra burners can be used for heating sauces or even making coffee.

Consider the storage aspect
To protect your investment when not in use, choose barbecues and grills that come with a fitted cover. If a cover is not included with a grill, buy a cover separately to protect your grill from rain and other elements. A cover can help prevent corrosion prolonging the lifespan of the grill.

It should have a grease or ash collection system
When buying barbeques and grills, keep in mind that the grill should have an efficient grease or ash collection system. This will prevent the heat source from getting clogged. Also, the cooking juices can make the grill a mess, making it difficult to clean later on. A grill that eliminates flare-ups and takes care of the dripping juice makes for a great buy.

Side shelves for added convenience
You can buy barbeques and grills with some extra features for the patio or yard if you have the budget. Side shelves are convenient and can hold utensils or plates for easy access. Some side shelves can even fold down for storage.

Look for solid construction
The construction materials are also an important aspect to look into before buying a grill. Barbeques and grills can be made of ceramic, stainless steel, cast aluminum, or cast iron. Stainless steel bodies are easy to clean and corrosion-resistant.

Ignore infrared
Many gas grills come with infrared burners for intense heat to sear meat. However, it is not an essential feature, and you can reach searing high temperatures with many models. For using infrared, you will also need to learn new techniques to get the best results from the grill.

Pair it with a smoker
Pair your barbeques and grills with a gas or charcoal smoker to take your outdoor cooking to the next level. A smoker is a different piece of equipment that cooks challenging pieces of meat at relatively low temperatures and adds a smoky flavor. A low-cost alternative is to use a smoker box with your regular barbeque. The smoker box is placed inside the grill with your meat to get the smoky flavor.

Get some sizzling hot food in your yard or patio for your friends and family. The above tips will guide you in buying the best barbeques and grills for your outdoor kitchen.

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